Sweetness meter atago master-50g

Description

ATAGO Sweetness meter MASTER-50H

Brix Refractometer

Automatic Temperature Compensation & Water Resistant

MASTER-50H is heat resistant model of the MASTER-Series. The MASTER-50H is the successor model of the conventional model, H-50. The MASTER-50H is developed for measuring high-temperature samples at their respective production sites. Moreover, the MASTER-50H has a longer service life as compared with conventional types because its prism is made of corrosion resisting tempered glass.

*Verification with the 10% Sucrose Solution (RE-110010), 20% Sucrose Solution (RE-110020), 30% Sucrose Solution (RE-110030), 40% Sucrose Solution (RE-110040) or 50% Sucrose Solution (RE-110050).

Specifications

Model                                           MASTER-50H

Cat.No.                                            2354

Scale                                                Brix

Measurement Range                    Brix : 0.0 to 50.0%

                                                         (Automatic Temperature Compensation)

Minimum Scale                            Brix : 0.5%

Measurement Accuracy             Brix : ±0.5%

Repeatability                                 ±0.25%

International Protection Class    IP65 (except eye piece)

                                                          Dust-tight and Protected against water jets.    

Dimensions & Weight                  3.2×3.4× 16.8cm, 130g

Santa Technology Company Limited (Headquarters)
35/218 Moo 2, Liab Klong Sam Road, Klong Sam Subdistrict, Khlong Luang District Pathumthani 12120
Call 02-101-3454, 089-006-2766
Fax 02-101-3453
Mail. santatech@gmail.com
Line: @santatech
Web: https://santatechnology.com/