Sweetness meter atago master-20pm

Description

ATAGO Sweetness meter MASTER-20PM

Model                                MASTER-20PM

Cat.No.                              2993

Scale range                       Brix 0.0 to 20.0%

                                           See the Scale 

Minimum Scale               Brix 0.1%

Size & Weight                 3.2×3.4×20.7cm, 105g

Optional                          • SUPER EXTRACTOR : RE-29401 

                                          • 10% Sucrose Solution (±0.03%) : RE-110010

                                          • 20% Sucrose Solution (±0.03%) : RE-110020

                                          * Calibration Certificate : NIST-traceable certificate. This will increase the lead time of the order by 2 to 3 weeks. Contact an ATAGO representative for                                                   details.

                                         • Daylight plate for small volume samplings for MASTER series : RE-2311-67M (Except viscosity sample)

Parts                                  Daylight plate for MASTER series : RE-2315-61M

Santa Technology Company Limited (Headquarters)
35/218 Moo 2, Liab Klong Sam Road, Klong Sam Subdistrict, Khlong Luang District Pathumthani 12120
Call 02-101-3454, 089-006-2766
Fax 02-101-3453
Mail. santatech@gmail.com
Line: @santatech
Web: https://santatechnology.com/