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Description
Conway Water Activity Test Kit / without regent
Moisture in foods includes bound water bound to proteins, carbohydrates, amino acids, and other compounds, and unbound free water. The amount of free water is related to the propagation of microbes. Water activity is an index expressing how much free water is contained in foods.
This Conway water activity test kit is provided with the equipment necessary to determine the water activity value.
The kit is provided with the equipment required to measure the water activity of foods.
This Conway water activity test kit is provided with the equipment necessary to determine the water activity value.
The kit is provided with the equipment required to measure the water activity of foods.
Information by Item Code (Specifications)
| Item Code | 060310-05 |
|---|---|
| Size | Approx. 470(W)x350(D)x110(H)mm |
| Composition |
Standard units 6sets Tweezers 1piece Aluminum weighing cases 6 case Dripping bottle 1piece Aluminum foil 60 pieces Grease 5g Spatula 1piece |
