Wine concentration meter atago master-p/goe
ATAGO Wine concentration meter MASTER-P/GOE
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Product details
ATAGO Wine concentration meter MASTER-P/GOE
The MASTER-Series Wine Refractometers are used for measuring grape must concentrations. The operator can simply apply a drop of sample on the prism to view the measurement value through the eyepiece. 5 models are available. These models come with dual scales (one wine scale plus Brix scale). Featuring functions, such as, Easy-to-Read, Easy-to-Hold, Smooth Sampling, Easy Disposal of Sample, Well-Balanced Structure, and the improvement of hygiene aspect by employing the new type of grip.
These models are made of plastic.
Specifications
Model MASTER-P/GOE
Cat.No. 2602
Scale
German Oechsle
Brix
Measurement Range
German Oechsle : 30 to 170°
Brix : 0.0 to 40.0 %
Minimum Scale
German Oechsle : 1°
Brix : 0.2 %
Dimensions & Weight 3.2×3.4×20.4cm, 105g
Options
SUPER EXTRACTOR : RE-29401
10% Sucrose (±0.03%) : RE-110010
20% Sucrose (±0.03%) : RE-110020
30% Sucrose (±0.03%) : RE-110030
Daylight plate for small volume samplings : RE-2391-50M
* Calibration Certificate : Contact an ATAGO representative for details.
Santa Technology Company Limited (Headquarters)
35/218 Moo 2, Liab Klong Sam Road, Klong Sam Subdistrict, Khlong Luang District Pathumthani 12120
Call 02-101-3454, 089-006-2766
Fax 02-101-3453
Mail. [email protected]
Line: @santatech
Web: https://santatechnology.com/
